ASIN: B002CMLIDM
As the interest and demand for high-quality mushrooms have become exceedingly popular over the last decade, so have the opportunities that exist for any person, in any geographic location, with any level of skill to grow mushrooms in and around their home, for fun or for profit!
When you think of "Mushrooms", what comes to mind? If you're like most people, you'll immediately think of their fabulous taste and texture. But there’s more to mushrooms than simply enjoying a grilled Portabella sandwich, a bacon and mushroom omelet or a steak topped with sauteed white mushrooms. These diverse fungi also deserve attention for their unique contributions to a healthy diet.
Did you know that mushrooms are the only natural fresh vegetable or fruit with vitamin D? In addition, did you know that mushrooms provide many of the nutritional attributes of produce, and are low in calories, fat-free, cholesterol-free and very low in sodium. Yet they provide several nutrients, including riboflavin, niacin and selenium, which are typically found in high quality grains and produce.
As you'll learn throughout this book, mushroom-growing is one of the simplest but has also had some of the most-highly guarded cultivation techniques of any cash crop. Historically, this has been due to the fact that existing growers have protected their methods...and profits... from any outside competition
The raising of mushrooms is within the reach of nearly every one. Good materials to work with and careful attention to all practical details should give good returns. The industry is one in which women and children can take part as well as men. It furnishes indoor employment in winter, and there is very little hard labor attached to it, while it can be made subsidiary to almost any other business, and even a recreation as well as a source of profit.
In this book I have attempted, even at the risk of repetition, to make the best methods as plain as possible. The facts presented in this manual are the results of the practical experience and observation of many successful growers, and I encourage you to just "get out there and do it",
You have the good fortune of living in the perfect time and place, and there's never been a better opportunity for you to grow and sell high-quality mushrooms to a local or worldwide market.
You can do it!
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